ADDITIONAL 10% CARRY-OUT CHARGES

Drink Menu

CRAFTS & COMMON BEERS

BELL`S 2 HEARTED ALE  7%

ACE PINEAPPLE CIDER 5%

ACHE ORANGE CREAMSICLE SOUR 5.5%

OUTERBELT BREWING GOLF CART 5%

BLUE MOON BELGIAN WHITE 5.4%

SIBLING REVELRY AUGUSTA PEACH 4.2%

SWEET BABY JESUS PEANUT BUTTER PORTER 6.5%

STELLA ARTOIS BELGIAN PILSNER 5%

TWISTED TEA 4.0%

LONG DRINK GIN & GRAPEFRUIT 5.5%

SELTZERS

WHITE CLAW PEACH 4.5%

WHITE CLAW BLACK CHERRY 5%

HIGH NOON - LEMON 4.5%

HIGH NOON - PINEAPPLE 4.5%

COMMONS

CORONA 4.6%

CORONA LIGHT 4.1%

MODELO 4.4%

BUD LIGHT – COORS LIGHT – MICH ULTRA

MILLER LITE – ROLLING ROCK – YUENGLING

BEER ON TAP

1)    BUD LIGHT 4.2%

2)    SUMMER SHANDY 4.6%

3)    LOST COAST (TANG WHEAT) 5.5%

4)    SIBLING RED/TACO PARTY 5.5%

5)    RHINEGEIST TRUTH 7.2%

6)    MANGO CART 4.5%

WE ROTATE HANDLE # 6 - ASK YOUR SERVER

WHITES

FERRARI CARANO, CHARDONNAY 9.75/39

KENDALL, CHARDONNAY 7.50/30

ECCO DEMANI, PINOT GRIGIO 7.00/28

COPPER RIDGE, WHITE ZIN 5.50/22

7 DAUGHTERS, MASCATO 6.50/26

KIM CRAWFORD, SAUV. BLANC 9.50/38

REDS

CLINE CASHMERE, RED BLEND 7.50/30

19 CRIMES, RED (RUM AGED) 6.50/26

FRANCIS COPPOLA, CAB SAUVIGNON 38 (bottle only)

AVALON, CAB SAUVIGNON 6.50/26

ROBERT MONDAVI, PINOT NOIR 6.50/26

DOC'S PICK

Belles D’Eguilles Rose 5/20

Corte dei Vicari Tuscan Ice Red 5/20

Food Menu

Appetizers

SHRIMP SCAMPI - $13

   Wine, butter, garlic, Parmesan and garlic bread

DRUNKEN MUSSELS - $13

   Wine, butter, garlic, scallion, tomato and garlic bread

SHRIMP BASKET W/ FRIES - $14

   6 large shrimp w/ side slaw and cocktail sauce

POTATO PANCAKES - $9

   Served w/ side of sour cream and applesauce

BREW CITY FRIES W/ HOT CHEESE - $8

WISCONSIN CHEESE CURDS - $12

PRETZEL BITES W/ HOT CHEESE - $8

SAUERKRAUT BALLS (the best) - $10

FRIED GREEN BEANS - $8

CHICKEN TENDERS - $10  

CHICKEN WINGS:

10 WINGS - $13

5 WINGS - $7

PLAIN - MILD - BBQ - SRIRACHA RANCH  

GARLIC PARMESAN - 7 PEPPER DRY RUB

ADD CELERY WITH BLEU or RANCH - 75 cents

SAUCES FOR SPLASHIN`

Honey Mustard - Hot Cheddar - Bleu Cheese - Ranch

BBQ - Bistro - Sriracha Ranch - Cocktail - Marinara

Extra Sauce 75 cents 

Salad & Soup

HOUSE SALAD - $6

   Mixed greens, tomato, cukes, tri-blend with side pita

CAESAR SALAD - HALF - $6, FULL - $9

   Mixed greens, croutons, shaved Parm with side dressing

 BLACKENED STEAK SALAD - $15

   6oz. sirloin, grilled onions, cukes, tomato,

   side Crumbled Bleu with pita

GRILLED CHICKEN ON GREENS - $13

   Grilled or Crispy chicken, sauteed mushrooms,

   cukes, tomato, choice of cheese with side pita

PAN SEARED SALMON - $15

   Topped with dill, tomato, cukes, on mixed greens,

   w/ side Yogurt Dill dressing and pita

ADD: Steak $9 - Salmon $10 - Chicken  $7

Blacken any for $1.00

CHEESE CHOICES

Crumbled Bleu - Tri-Blend - Shaved Parmesan

DRESSING CHOICES

Bleu - V & O - Ranch - Balsamic Vinaigrette

Honey Mustard - Caesar - Italian - Yogurt Dill 

Extra Dressing .75               

CHUCK`S WALLEYE CHOWDER - BOWL $11 - CUP $6

Shrimp, clams, walleye with garlic toast

Big Plates

HALF POUND WALLEYE - $22

   Herb crusted served with fries and slaw

SIRLOIN STEAK - $19

   6oz. Sirloin, broccoli, rice and garlic toast

SEARED SALMON PLATE - $19

   6oz. Salmon, broccoli, rice and garlic toast

Beefy Eats

PHILLY WEST - $14

   Grilled peppers, mushrooms, onion, bacon and Swiss

MELT ON RYE - $13

   Grilled onions, Swiss on rye with side of bistro

MEG`S MUSHROOM MELT - $13

   Sauteed moonlight mushrooms, provolone and marinara

BEAVER BLEU - $13

   Bacon, lettuce, tomatoes and bleu

LAKESIDE CHEDDAR - $12

   Tangy BBQ, bacon and mild cheddar

BUFFALO HOT (El Scorcho) - $13

   Blackened, bacon, jalapenos, pepper jack, sauce and lettuce

B.P.N. CLASSIC - $12

   Lettuce, tomato, onion, bacon and choice of cheese

FRIED BOLOGNA - $10

  Lettuce, tomato and choice of cheese

   AMERICAN, SWISS, CHEDDAR, PEPPER JACK, PROVOLONE

DELUXE STEAK - $14

   Grilled 6 oz. sirloin, mushroom, onions and Swiss cheese

   Served on a grilled hoagie or pita

SANDWICHES COME WITH CHIPS AND PICKLE

Covered Bird

BUFFALO SKY (GRILLED OR CRISPY) - $12

   Chicken, mild sauce, provolone, lettuce in a pita with side ranch

BLACK & BLEU BIRD - $13

   Blackened chicken, bleu, bacon, lettuce and tomato

SPIKED UP BIRD - $13

   Grilled with bacon, jalapenos, pepper jack, lettuce and tomato

CHICKEN CHEDDAR - $12

   Grilled chicken, BBQ, bacon & mild cheddar 

Swimmer

CRUSTED WALLEYE - $14

   Herb crusted, pan seared lettuce and tomato with side rpt*

BLACKENED FISH SANDWICH - $12

   Served on a hoagie with lettuce and tomato with side rpt*

HERB CRUSTED WHITE FISH - $12

   Pan seared, lettuce and tomato with side rpt*

GOOD OLE FISHY REUBEN - $13

   Blackened fish, kraut, Swiss on grilled rye with side bistro

* (RPT) RED BELL PEPPER TARTAR MADE IN HOUSE

SANDWICHES COME WITH CHIPS AND PICKLE

COLE SLAW $2 - FRENCH FRIES $4 - FRIED GREEN BEANS $4

Half Pints

12 AND UNDER - 65 AND OLDER (WE ID)

$7 - CHEESEBURGER - CHICKEN TENDERS - MAC & CHEESE 

PICK A SIDE:  FRIES - APPLESAUCE - SALAD

Desserts

CHEESECAKE - $8

   Strawberry – Blueberry - Plain

COBBLER WITH ICE CREAM - $8

WARM BAG OF DONUTS - $5 

KITCHEN HOURS

Wednesday, Thursday & Friday: 5 p.m. to 9 p.m.

Saturday: Noon to 9 p.m.

Sunday: Noon to 8 p.m.